Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/131200
Title: Feeding the City: Work and Food Culture of the Mumbai Dabbawalas
Authors: Roncaglia, Sara (Author)
Arnone, Angela (Translator)
Solinas, Pier Giorgio (Introduction)
Issue Date: 2013
Publisher: Open Book Publishers
link: http://www.openbookpublishers.com/reader/87
Keywords: Chemical Technology;Dabbawalas;Mumbai;India;food industry;food distribution;food culture;co-operative;'gastrosemantics'
ISBN: 9781909254015
Theme:教科書-自然科學類

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